Easy Pineapple Dessert
- Reviews 2
Ready In: 15 mins
Serves: 4
Ingredients
- 1 (12 ounce) can pineapple slices, drained
- 4 tablespoons brown sugar
- 1⁄2 gallon pina colada sorbet
Directions
- Preheat oven to broil.
- Place 4 pineapple rings on a baking sheet.
- Cover each slice with 1 Tbsp of brown sugar.
- Broil until sugar is bubbly and carmelized (about 5 minutes).
- Top each slice with a scoop of sorbet.
- Variation:
- You could use any fruit/sorbet combo that sounds good to you.
- For example: apples w/ vanilla ice cream, orange slices w/ passion fruit sorbet, pears w/ raspberry sorbet.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off