Easy Peanut Butter Fruit Dip - Low Fat and Delish!
Ready In: 4 mins
Serves: 4
Ingredients
- 2 tablespoons reduced-fat peanut butter (I use Jif)
- 1 cup fat-free cool whip, frozen
- 1 tablespoon nonfat milk
- 1⁄4 teaspoon almond extract
Directions
- Mix peanut butter with frozen Cool Whip. It will be a pretty thick mixture.
- Add milk to thin out the mixture. It might seem like a lot of liquid at first, but don't worry! Keep mixing until it looks like a smooth peanut butter.
- Add almond extract and mix well.
- Serve with fruit!
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