Easy Peanut Butter Cups
Ready In: 35 mins
Serves: 50
Ingredients
- 3⁄4 cup peanut butter
- 1 (12 ounce) bag of wilton chocolate candy melts
- 1 (12 ounce) bag of wilton white chocolate candy melts
Directions
- Place cupcake wrappers in mini muffin tins.
- Place the peanut butter and the candy melts in a pot over low heat.
- Once it starts to melt, mix frequently until completely melted.
- Remove from heat and pour into the muffin tins.
- Refrigerate for 20 minutes until hardened.
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