Easy Pasta Sauce

Sometimes I have the habit of cooking things there is absolutely no need to cook because they are readily available everywhere. Here is my pasta sauce- I like it better than store bought. It's even more awesome if you use fresh tomatoes instead of canned sauce!

• Ready In: 1 hr 10 mins
• Serves: 4

Ingredients

• 1 (15 ounce) can tomato sauce
• 2  garlic cloves, minced (or pressed)
• 1  tablespoon extra virgin olive oil
• 1  teaspoon sugar
• 1  tablespoon  sofrito sauce
•  oregano
•  basil
•  coriander
•  salt
•  pepper
•  crushed red pepper flakes
•  hot sauce (I use Cholula)

Directions

1. Saute garlic in a pan.
2. When it begins to smell slightly sweet/right before it burns add the other ingredients.
3. Bring almost to a boil (watch out, it likes to bubble- keep the lid on).
4. Simmer for as long as possible.
5. Adjust spices to taste.
6. Serve hot on pasta; also goes great on pizzas.