Easy One-Dish Quinoa and Tuna
Ready In: 20 mins
Serves: 4-5
Ingredients
- 1 1⁄2 cups quinoa
- 3 cups chicken broth
- 3⁄4 cup frozen spinach
- 1⁄3 onion, diced
- 1 teaspoon minced garlic (depending on how garlicky you like it!)
- 1⁄2 teaspoon italian seasoning
- salt (to taste)
- 6 ounces tuna (splurge on the good kind, it really tastes better)
- 1⁄2 cup cheese (optional)
Directions
- Combine all ingredients except cheese and tuna in a medium sauce pan.
- Cover with lid and bring to a boil.
- Turn down heat and simmer for 15 minutes or until liquid is absorbed. Remove from heat and add cheese and tuna. Enjoy!
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