Easy Night Before French Toast Raphael
Ready In: 55 mins
Serves: 8
Ingredients
- 6 cups white bread, crusts removed, cut into 1 inch cubes
- 6 ounces cream cheese, cut into small cubes
- 6 eggs, well beaten
- 1 cup milk
- 3⁄4 teaspoon cinnamon
- 1⁄3 cup maple syrup
Directions
- Put half the bread into the bottom of a greased 9 x 11 pan.
- Dot cubed cheese on top.
- Cover with the rest of the bread.
- Combine remaining ingredients and pour over bread mixture.
- Cover and refrigerate overnight.
- Bake at 375 degrees for 45 minutes in the morning.
- Drizzle with more syrup over top when finished baking.
- Serve while hot.
- Another variation is to add a layer of your favourite fresh fruit.
- (peaches, blueberries, apples)on top the first layer of bread cubes.
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