Easy Mouth Watering Southern Cornbread

Cornbread packed full of taste without the effort

• Ready In: 27 mins
• Serves: 8
• Yields: 1 pan cornbread

Ingredients

• 1 1⁄4 cups self rising flour (note if using reg flour just add 1/2 tsp Salt & 2 tsp. b soda)
• 3⁄4 cup cornmeal
• 1⁄4 cup sugar
• 1  cup milk
• 1⁄4 cup  vegetable oil
• 1  egg

Directions

1. preheat oven at 400 degrees.
2. Combine together and put into a buttered or sprayed pan bake 20-25 minute.