Easy Microwave Chocolate Glaze
- Reviews 3
Ready In: 6 mins
Serves: 10
Yields: 1/2 cup
Ingredients
- 1 tablespoon cocoa
- 1 tablespoon butter
- 1 tablespoon water
- 1⁄2 cup powdered sugar
Directions
- In a microwave-safe dish, put in cocoa, butter and water.
- Microwave on high 20 to 30 seconds until melted.
- Add in powdered sugar (more if needed) until runny enough to drizzle on your cake.
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