Easy Mexican Chicken Casserole

This was a throw together that actually turned out to be a really great little dish!!! Good for a quick meal!

• Ready In: 35 mins
• Serves: 3-4

Ingredients

• 6 -8  frozen  chicken tenders
• 1 (1 1/4ounce) package  old el paso  taco seasoning
• 15  ounces  bush's canned black beans
• 14 1⁄2 ounces DelMonte stewed tomatoes (Original Recipe with Onions, Celery, and Green Peppers)
• 2  cups  kraft finely shredded sharp cheddar cheese
• 4 -5  slices monterey jack pepper cheese
• 1  cup  crushed  Doritos

Directions

1. Preheat oven to 450 degrees.
2. Place chicken tenders in the bottom of a standard casserole dish.
3. Sprinkle taco seasoning over tenders. Layer ingredients in order from black beans to doritos.
4. Bake in oven for 30-40 minutes. Enjoy!