Easy Lemon Chicken

Very easy way to prepare chicken.It comes out nice and brown and very moist. This is my husbands favorite chicken dish.

• Ready In: 2 hrs 15 mins
• Serves: 6

Ingredients

• 1  whole chicken (cut thru back to lay flat)
•  lemon juice
•  oregano
•  garlic powder

Directions

1. Cut chicken thru the back part way to lay flat in a 13x9 inch casserole dish.
2. Pour lemon juice over chicken, about 1/4" juice in pan.
3. Add spices on top of chicken.
4. Refrigerate for about 1 hour,turning once.
5. Bake at 350 uncovered for 1 hour,covered for 1 hour.
6. Pour juices over chicken when serving.