Easy Lasagna Casserole
- Reviews 2
Ready In: 50 mins
Serves: 9
Ingredients
- 8 ounces sour cream
- 1 (12 ounce) package egg noodles
- 1 1⁄2 lbs hamburger
- 1 (16 ounce) can tomato sauce
- 1 medium onion
- 3 ounces cream cheese
- 1 teaspoon garlic salt
- cheddar cheese
- mozzarella cheese
Directions
- Boil and drain noodles until tender, but not mushy, you want them flexible, but not totally limp, cook them, don't over cook them.
- Add in cream cheese and sour cream, enough to coat the noodles.
- Brown and drain hamburger and onion. Mix in the rest of the ingredients with the noodle mixture, being careful not to tear them up.
- Top with lots of shredded cheddar and mozzarella.
- Bake at 350~ for 20 minutes.
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