Easy Italian Chili

This is a recipe I came up with to suit a diet I was following at the time. It's so simple, but it's delicious, and it's good for you, too.

• Ready In: 30 mins
• Serves: 4-6
• Yields: 6 cups

Ingredients

• 1  lb ground turkey
• 2 (16 ounce) cans diced tomatoes with basil and oregano, undrained
• 2 (16 ounce) cans dark red kidney beans, undrained
•  mozzarella cheese, to sprinkle on top (optional)

Directions

1. Brown the ground turkey.
2. In same pot, add all tomatoes and all beans.
3. Bring to a boil, turn down heat and simmer about 10 minutes.
4. I like to sprinkle a little mozzarella on after ladling into serving dishes.