Easy Incredible Salmon

I eat allot of salmon and this is hands down the best salmon I have ever had. The longer you marinate the fish the better, I marinate it for 24 hours. I fry the salmon in a pan with oil, but you can also bake it at 400 F for about 20 min though I haven't prepared it this way yet.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 2  tablespoons hoisin sauce
• 2  tablespoons  balsamic vinegar
• 1  tablespoon soy sauce
• 1  tablespoon  freshly grated gingerroot
• 1  teaspoon honey
• 1  garlic clove
• 1⁄4 orange
• 4  salmon fillets

Directions

1. squeeze out the juice of 1/4 of an orange into a bowl.
2. add in rest of ingredients and mix.
3. place salmon fillets in a bag and marinate for 24 hours.
4. fry salmon with oil in frying pan for about 5 minutes per side, or until flakes easily.
5. enjoy!