Easy Healthy Cottage Cheese Pancakes

Savory pancake, great any time of the day. I adore Sharon123's cottage cheese pancakes (#348917), so I modified it to something I can feel good about eating almost every day. I love to sprinkle a little bit of sea salt on these after they're done, and eat them with additional fat-free cottage cheese. My husband likes them with sugar-free pancake syrup. Sometimes I use butter instead of the cooking spray, but obviously that changes the calories a bit. ;)

• Ready In: 12 mins
• Serves: 2-4
• Yields: 8 pancakes

Ingredients

• 1  cup fat-free cottage cheese
• 6  egg whites or 3⁄4 cup Egg Beaters egg substitute or 4  whole eggs
• 1⁄2 cup  ground oats or 1⁄2 cup whole wheat flour
• 1  tablespoon wheat germ (optional)
•  non-fat cooking spray

Directions

1. Combine the first four ingredients, and spray griddle with cooking spray.
2. For each pancake, pour 1/4 cup of the mixture onto the hot griddle.
3. Flip when the first side is golden, then remove from heat when the other side is golden. Serve.