Easy Hamburger Corn Casserole
- Reviews 6
Ready In: 45 mins
Serves: 6
Ingredients
- 2 lbs lean ground beef
- spray vegetable oil
- 1 1⁄2 cups onions, chopped
- 5 cloves garlic, chopped (or less)
- 1 tablespoon chili powder (or more)
- 1 teaspoon crushed red pepper flakes
- 2 (14 ounce) cans kernel corn or 4 ears fresh corn, cooked
- 1 (28 ounce) can diced tomatoes (Ilike to use Italian flavored)
- 1 cup beef broth
- 2 tablespoons cornstarch
Directions
- Brown the beef on the sprayed pan, add onions, garlic, chile powder& crushed red pepper flakes.
- Stir until onions are softened and the burger is browned.
- Mix cornstarch with the beef broth add to the pan.
- Add tomatoes mix well& simmer until thickened add corn mix and continue simmering for approz 20 minutes Season with salt& pepper.
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