Easy Grilled Chicken Thighs in Sweet BBQ Sauce
- Reviews 2
Ready In: 27 mins
Serves: 2
Yields: 2 chicken thighs
Ingredients
- 2 chicken thighs
- 30 ml teriyaki sauce (2 tablespoons)
- 30 ml soy sauce (2 tablespoons)
- 45 ml ketchup (3 tablespoons)
- 1 tablespoon ginger (ground ginger is OK too)
- 3 tablespoons caster sugar (for a helathier choice use sugar substitute)
Directions
- Mix all the ingredients in a bowl and let the chicken marinate for at least 20min.
- Pre-heat the grill for 2 minutes.
- Grill the chicken thighs for 12 minutes on each side. Do not turn more than once but make sure you rotate the grill once, so that the chicken browns evenly.
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