Easy Garlic Shrimp with Noodles

This looks so easy, because your using a bag of flavored noodles. Quick seafood main dish!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 4  tablespoons butter, divided
• 1⁄4 cup  finely chopped onion
• 2  cups water
• 1  package  lipton  noodles, butter & herb flavor
• 2  tablespoons olive oil
• 1  tablespoon garlic, finely chopped
• 1  lb  uncooked medium shrimp, cleaned
• 1 (14 ounce) can artichoke hearts, drained and halved (NOT marinated)
• 1⁄4 cup  chopped fresh parsley
•  pepper

Directions

1. In medium saucepan, melt 2 Tablespoons of butter, cook onion until tender.
2. Add water; bring to boil.
3. Stir in noodles& sauce and continue boiling over medium heat, stirring occasionally, 8 minutes or until noodles are tender.
4. Meanwhile in large skillet, heat remaining 2 tablespoons of butter with olive oil.
5. add garlic; cook over medium high heat for 30 seconds.
6. Add shrimp& artichoke; cook, stirring occasionally, 3 minutes or until shrimp are pink.
7. Stir in parsley& pepper.
8. To serve, add shrimp mixture to noodles.