Easy Food Processor Hummus
- Reviews 1
Ready In: 10 mins
Yields: 2 cups
Ingredients
- 1 (15 ounce) can chickpeas, drained and rinsed
- 1 medium lemon, juice and pulp of
- 1 teaspoon crushed garlic
- 3 teaspoons extra virgin olive oil
Directions
- Place all ingredients in the food processor bowl fitted with a metal blade.
- Process until smooth, scraping down the sides of the bowl as necessary.
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