Easy Fettuccine Alfredo
- Reviews 3
Ready In: 20 mins
Serves: 4
Ingredients
- 8 ounces fettuccine pasta
- 1⁄2 cup whipping cream
- 1⁄2 cup butter
- 3⁄4 cup grated parmesan cheese
- 1⁄2 teaspoon salt
- 1 dash pepper
- 2 teaspoons parsley
Directions
- Cook noodles according to package. Drain and keep warm.
- In a medium-sized saucepan, heat butter and whipping cream over low heat, just until melted. Stir to blend.
- Stir in cheese, salt and pepper.
- Pour sauce over hot noodles. Sprinkle with parsley and serve.
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