Easy Easy Biscuits

These are quick and delicious.

• Ready In: 25 mins
• Serves: 15

Ingredients

• 2  cups flour
• 1  teaspoon salt
• 1  tablespoon baking powder
• 1⁄3 cup shortening
• 4  slices bacon, cooked and crumbled
• 1⁄3 cup  chopped up green onion
• 1 1⁄2 cups  grated cheese (any)
• 2⁄3 cup milk

Directions

1. Preheat oven to 425 degrees.
2. Mix all dry ingredients in a bowl.
3. Cut shortening in using a pastry blender or two knives.
4. Add all of the milk Put on floured surface and knead 8-10 times.
5. Roll out to about 3/4 inch thickness.
6. Cut into biscuit shape and bake on ungreased sheet for 12 to 15 minutes.