Easy Dilly Dip

Great dip for raw veggies. Plan ahead, because it needs to chill for at least 3-4 hours for best flavor.

• Ready In: 5 mins
• Yields: 1 1/2 cups

Ingredients

• 1  cup reduced-fat sour cream
• 1⁄2 cup mayonnaise
• 1  tablespoon dill weed
• 2  tablespoons  finely chopped scallions
• 1⁄2 teaspoon seasoning salt

Directions

1. Mix everything together.
2. Cover and chill in a bowl for 4 hours before serving.
3. Serve with raw veggie dippers.