Easy Deviled Eggs & Ham

You can buy the precooked eggs at the store now. This will help cut down on your prep time.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 3  hard-cooked eggs, cooled, peeled
• 3  slices  shaved smoked ham, finely chopped
• 1  small kosher dill pickle, finely chopped
• 1  tablespoon Miracle Whip light
• 1  teaspoon Grey Poupon Dijon Mustard
•  pepper, to taste

Directions

1. Cut eggs in half lengthwise.
2. Remove yolks; place in bowl and mash with fork.
3. Add ham, pickles, dressing, mustard and pepper; mix well.
4. Spoon egg yolk mixture evenly into egg whites.
5. Serve immediately or cover and refrigerate until ready to serve.
6. Garnish with paprika, if desired.