Easy Crock Pot Meatball Subs

This is a very easy recipe. You can use your own meatballs that you have frozen or you can buy already prepared frozen meatballs.

• Ready In: 4 hrs 10 mins
• Serves: 6

Ingredients

• 40  frozen fully cooked  meatballs
• 1 (26 ounce) jar  pasta sauce
• 1  onion, chopped
• 6  slices muenster cheese or 6  slices provolone cheese
• 6  hoagie rolls, toasted

Directions

1. Mix together frozen meatballs, sauce and onion in a crock pot.
2. Cover and cook on LOW 4-6 hours or until meatballs are heated through and onion is tender.
3. Place meatballs on rolls and top with cheese. Place under broiler for a minute or two to let cheese melt.