Easy Crock Pot Chuck Roast
- Reviews 1
Ready In: 7 hrs 5 mins
Serves: 8
Ingredients
- 3 -4 lbs chuck roast
- 2 onions, sliced
- 12 ounces chili sauce (I use Del Monte brand)
- 1 envelope lipton dry onion soup mix
- 12 ounces dark beer (I use Guinness Draft in the can)
Directions
- 1. Put onions in bottom of crock pot.
- 2. Place meat on onions.
- 3. Sprinkle contents of dry onion soup mix over meat.
- 4. Pour entire bottle of chili sauce over meat.
- 5. Pour beer around meat.
- 6. Cover crock pot and cook on high for 1 hours and then on low for 6 hours. (or cook on low for 6-8 hrs).
- 7. Serve.
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