Easy - Creamy No Bake Coconut Pie

This oh so easy pie is rich and creamy tasting. And can be made low cal by using sugar free and fat free ingredients and still taste rich and creamy. Made with five ingredients and are easy to keep on hand for a sudden urge for a good easy and delicous coconut pie.

• Ready In: 4 hrs 15 mins
• Serves: 4-6
• Yields: 1 pie

Ingredients

• 2 (3 1/2ounce) packages vanilla instant pudding mix (or French Vanilla )
• 2  cups  cold milk
• 2  cups  thawed Cool Whip, divided
• 1 1⁄4 cups angel flake coconut, divided
• 1 (6 ounce)  ready make  vanilla wafer pie crusts

Directions

1. Beat pudding mixes and milk in large bowl with wire whisk 2 minutes.Mixture will be quite thick.
2. Stir in 1 cup Cool Whip and 1 cup coconut. ; pour into pie crust.
3. Refrigerate 4 hours or until set.
4. Meanwile toast the remaining 1/4 cup of coconut , if desired.
5. Top pie with remaining Cool Whip and coconut.