Easy Cream Sauce

This sauce is so quick and delicious! It can accompany any meat, fish or veggie medley! It's so rich, noone would know it was so cheap.

• Ready In: 12 mins
• Serves: 4-6

Ingredients

• 1⁄2 cup cream cheese (any variety, I love chive and veggie)
• 1⁄2 cup chicken broth
• 1  teaspoon butter or 1  teaspoon margarine

Directions

1. In a large pan, melt all of the butter.
2. Add the cream cheese and the chicken broth.
3. While stirring the sauce, bring sauce to a boil for a minute.
4. Don't burn the sauce!
5. Simmer for 2-5 more minutes.
6. Serve atop any meal; it's delicious!