Easy Cranberry Sauce

Ready In: 0 mins

Yields: 1 batch

Ingredients

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Directions

  1. Spread cranberries in shallow dish so that they are not too thick.
  2. Sprinkle sugar over them.
  3. Cover.
  4. Place in oven at 350 degrees until all are popped open.
  5. Remove from oven, mix with marmalade and lemon juice to taste. Refrigerate. ( you could add some nutmeg and cinnamon to this)
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