Easy Crab Bisque

So easy, so good. Great on a winter night. I tend to add more old bay seasoning, salt and pepper after tasting.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 (10 3/4ounce) can  condensed cream of asparagus soup
• 1 (10 3/4ounce) can  condensed cream of mushroom soup
• 1 1⁄4 cups milk
• 1⁄4 cup half-and-half
• 2 (6 ounce) cans  crabmeat
• 1⁄4 cup dry sherry
• 1⁄4 teaspoon  Old Bay Seasoning
•  salt and pepper

Directions

1. Combine all ingredients in a saucepan and bring to a boil. Reduce heat and simmer for 5 minutes.