Easy Company Chicken

An all in one dish, dinner. Very comforting and the chicken is so moist it falls off the bone. All that is needed a nice green vegetable for an easy and delicious meal.

• Ready In: 2 hrs 30 mins
• Serves: 4-6

Ingredients

• 1  whole chicken, cut up
• 4 -5  medium potatoes, peeled & cut in 1/2 lengthwise
• 2 (10 3/4ounce) cans  cream of mushroom soup
• 1  medium onion, sliced
• 2 -3  cups  shredded cheddar cheese
•  salt and pepper

Directions

1. Peel potatoes and slice in half lenthwise. Lay flat side down in a 9 x 13 lightly buttered pan sprinkle with salt and pepper and sliced onions.
2. Season chicken pieces the way you like and brown lightly in a large fry pan. Lay chicken pieces on top of potatoes spread the soup over chicken and follow with the shredded cheddar cheese.
3. Bake at 350 for 1-1/2 to 2 hours. You may need to cover with foil after the first 1 hour if top browns to quickly.