Easy Chocolate Turtle Bars
- Reviews 4
Ready In: 25 mins
Serves: 24
Ingredients
- 2 cups graham cracker crumbs
- 1 cup butter or 1 cup margarine
- 1 (12 ounce) bag chocolate chips
- 1 (12 ounce) jar caramel ice cream topping
- 1 cup pecan pieces or 1 cup pecans
Directions
- Preheat oven to 350°. Grease a 9x13 pan. Melt butter and mix with graham cracker crumbs.
- Press crumb mixture into bottom of pan.
- Sprinkle chocolate chips over crumb mixture.
- Top with entire jar of caramel sauce.
- Arrange pecan pieces or whole pecans over caramel sauce.
- Put in oven for 15-20 minutes until chips melt.
- Remove from oven, cool and cut.
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