Easy Chocolate Brownies

This recipe is from my daughter's educational adviser, a font of wisdom and good advice. They're rich and fudgy and yes, there's no baking soda or powder.

• Ready In: 45 mins
• Yields: 32 1X2

Ingredients

• 2  ounces  unsweetened chocolate
• 1  cup sugar
• 2  eggs
• 1⁄2 cup flour
• 1⁄2 teaspoon vanilla
• 1⁄2 teaspoon salt
• 1  teaspoon instant coffee granules
• 1  cup  chopped walnuts

Directions

1. Melt together the chocolate and sugar, Let cool.
2. Add eggs, one at a time.
3. Add flour.
4. Stir in vanilla, salt and coffee granules.
5. Spread into a greased 8 x 8-inch square pan.
6. Bake 25-30 minutes at 350°F until tests done with a straw.