Easy Chili Cheeseburger Mac

I found this on the Kraft website and adjusted it a bit for our preferences. It's a tasty, super-easy dish! I use kitchen scissors to cut the tomatoes up into smaller pieces.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 (7 1/4ounce) box  kraft  macaroni & cheese dinner mix
• 1  lb ground beef
• 1⁄4 cup onion, diced
• 1⁄2 teaspoon  minced garlic
• 14  ounces stewed tomatoes, undrained
• 1⁄2 cup milk
• 1⁄4 cup margarine
• 1  tablespoon chili powder

Directions

1. Boil macaroni.
2. Brown ground beef, onion and garlic in pan.
3. Drain water from macaroni and grease from ground beef.
4. Add milk and margarine to macaroni and stir until margarine is melted.
5. Mix cheese packet from box into macaroni.
6. Combine beef mixture, chili powder and tomatoes with macaroni.
7. Serve when heated through.