Easy Chili
Ready In: 1 hr 20 mins
Serves: 6
Ingredients
- 2 lbs ground beef
- 1 large onion
- 1⁄2 red bell pepper
- 1⁄2 green bell pepper
- 3 tablespoons chili powder
- 3 (15 ounce) cans kidney beans, drained
- 3 (15 ounce) cans tomato soup
- 2 (15 ounce) cans chili beans, do not drain
- 1 (15 ounce) can tomato sauce
- 1 tablespoon garlic salt
- 1 tablespoon pepper
- 1 tablespoon cayenne pepper
Directions
- Chop up onion, and bell pepper.
- Cook ground beef with onion and bell pepper, season with garlic salt.
- Drain fat.
- Add all other ingredients, you can adjust the amount of chili powder, cayenne pepper to your liking,.
- Bring to boil and then cook on low or simmer, keep stiring for about hour.
- Serve with sweet cornbread.
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