Easy Chicken Parmesan

So simple weeknight recipe.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breast halves
• 1  eggs, beaten or 2  egg whites
• 1⁄2 cup  dry breadcrumbs
• 2  tablespoons olive oil or 2  tablespoons  other  vegetable oil
• 2  cups  spaghetti sauce
• 1⁄2 cup  shredded mozzarella cheese
• 4  cups  hot  cooked spaghetti

Directions

1. Dip chicken into egg. Coat with bread crumbs.
2. In skillet over medium heat, heat oil.
3. Cook chicken 10 minute or till done. Set aside.
4. In same pan heat the spaghetti sauce to a boil.
5. Return chicken to skillet. Cover and cook over low heat 5 minute or till chicken is done.
6. Top with cheese and heat till cheese is melted.
7. Serve with spaghetti. Top with Parmesan cheese and parsley.