Easy Chicken Fajitas

Quick and very easy dinner.

Ready In: 30 mins

Serves: 4

Ingredients

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Directions

  1. Slice chicken into long strips, place in pan with half of the butter and Mrs. Dash. Cook until done and lightly browned.
  2. Stir in a small amount of water or chicken broth and the brown sugar. Cook until caramelized.
  3. Chop the pepper and onions into strips and rings, sauté in a separate skillet with the remaining butter. Cook until onions are caramelized and peppers have crispy edges.
  4. These fajitas are really easy to make and a little different because they're sweet and spicy.
  5. Garnish with : lettuce, tomato, sour cream, guacamole, cheese, tortillas.
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