Easy Chicken Cordon Bleu
Ready In: 45 mins
Serves: 4-6
Ingredients
- one package chicken tenderloins
- thin sliced ham (I like Black Forest Ham)
- thin sliced aged swiss cheese
- salt & pepper (I used Tony Chatchere's Seasoning)
Directions
- 1 Season the chicken tenders.
- 2 Roll each tender in a slice of swiss, then roll in one or two ham slices.
- 3 Place in casserole dish side by side.
- 4 Cover the rolls with additional cheese slices.
- 5 Bake covered fir 35 minutes in 350 degree oven.
- 6 Serve with potatoes or rice and a green veggie.
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