Easy Chicken Casserole

I used to ask my mom to make this for my birthday dinner all the time, now I make it almost every week.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 4  boneless skinless chicken breasts
• 6  mozzarella cheese slices (approx., I use black diamond)
• 2 (10 1/2ounce) cans  cream of chicken soup
• 1 (6 ounce) box Stove Top stuffing mix (chicken flavour tastes best)
•  butter or  margarine, melted

Directions

1. Preheat oven to 350.
2. Place chicken in Casserole dish, and cover with cheese slices.
3. Spread undiluted soup over chicken and cheese.
4. Melt, butter and mix it with the dry Stove Top, just to moisten slightly.
5. Top Chicken, cheese, and soup with Stove Top mixture.
6. Cover and bake 45-50 mins.