Easy Chicken Cacciatore

This is a heavenly chicken dish. Very easy to make. I like making this in the summer, because it's fast and doesn't heat up the kitchen too much. Good for company!!

• Ready In: 25 mins
• Serves: 6

Ingredients

• 1 (8 ounce) can tomato sauce
• 1  teaspoon  italian seasoning
• 1  teaspoon garlic powder
• 2  eggs, well beaten
• 1⁄2 cup  corn flake crumbs
• 1⁄3 cup  grated parmesan cheese
• 1  teaspoon dried parsley
• 4  tablespoons butter
• 6  boneless skinless chicken breast halves
• 1  cup  shredded mozzarella cheese

Directions

1. Mix sauce, italian seasoning and garlic powder in small bowl; set aside.
2. Place eggs in a shallow bowl.
3. Combine crumbs, parmesan cheese and parsley in a shallow bowl.
4. Heat butter in large skillet.
5. Dip chicken in eggs, then crumbs.
6. Brown on both sides in butter; cook 5 minutes.
7. Add tomato sauce, simmer for 10 minutes.
8. Sprinkle with mozzarella, cover and cook until cheese is melted.