Easy Chicken and Cheese Burger Patties (Ground Chicken or Turkey

These are very easy chicken & cheese burger patties. You can use either ground chicken or turkey meat. These grill up great outdoors on the BBQ or inside on the indoor grill. My husband and I love serving these on a bun coated with BBQ sauce & a handful of "French's" fried onions and we top them with a slice of american cheese too - they are perfect that way. PS: These are super to freeze, I make a fresh batch of either chicken or turkey & always freeze about 6 or so patties. I wrap them individually in Saran Wrap, then put all 6 either in a tupperware container or a large freezer zip-loc bag as in photo.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  lb ground chicken (fresh ground chicken or turkey meat)
• 1  cup sharp cheddar cheese, finely shredded
• 1⁄3 small onion, chopped (microwave with a dash of olive oil)
• 1  egg, beaten
• 3  tablespoons mayonnaise
• 1⁄2 cup  dry  Italian seasoned breadcrumbs

Directions

1. Take the 1/3 of small onion chopped & put in microwave safe bowl with a dash of olive oil & microwave for 1 minute.
2. Combine onion with all remaining ingredients in large bowl then shape into 6 patties.
3. Grill on BBQ or pan fry with 1 tablespoon vegetable oil (if you panfry, coat burger patties individually in additionaly 1/2 cup breadcrumbs then fry they are extra crispy & tasty :-) ) You could also bake these in oven.