Easy Cherry Dessert
- Reviews 1
Ready In: 50 mins
Serves: 16
Ingredients
- 18 ounces white cake mix
- 2 (16 ounce) cans cherry pie filling
- 1⁄2 cup butter (melted)
Directions
- Pour cherries in 13 x 9 pan.
- Put cake mix on top, do not mix.
- Put melted butter on top.
- Bake at 375 degrees for 45 minutes.
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