Easy Cheesy Breakfast Skillet #SP5
Ready In: 20 mins
Serves: 4
Ingredients
- 8 ounces sharp cheddar cheese
- 1 (20 ounce) package Simply Potatoes Southwest Style Hash Browns
- 6 eggs
- 0.5 (16 ounce) package thick sliced bacon
- 2 teaspoons Mrs. Dash seasoning mix
Directions
- Cook bacon until crisp. Blot with paper towel and set aside. Cook potatoes according to directions with 1 diced pepper. Once veggies are tender put on lowest setting. Cut bacon with kitchen scissors about 1/2 inch bites. Add to veggies along with cheese. Once cheese is melted, add eggs one at a time. Sprinkle 2 teaspoons Mrs. Dash seasoning. Stir constantly until eggs are no longer runny. ENJOY!
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