Easy Cheesy Beef Stroganoff

This is simple and delicious! DH makes this for dinner a lot, and he does not normally cook!!!

Ready In: 25 mins

Serves: 5

Ingredients

  • 1  lb ground beef
  • 3  cups  medium egg noodles, uncooked
  • 12 lb Velveeta cheese, processed cheese, cut up
  • 1 (10 3/4ounce) can  condensed cream of mushroom soup
  • 14 teaspoon black pepper
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Directions

  1. BROWN meat in large skillet; drain.
  2. STIR in 2 cups water; bring to boil. Add noodles; stir. Reduce heat to medium-low; cover. Simmer 8 minutes or until noodles are tender.
  3. ADD VELVEETA, soup and pepper; cook until VELVEETA is melted, stirring frequently.

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