Easy Brownie Mix

This is a really versatile and quick brownie mix, that will yield a few batches of brownies, it can be stored in an airtight container in a cool dry, place or in the fridge up to 6 weeks. it's great to have around when you get that unexpected chocolate craving, or when guest suddenly drop by.

• Ready In: 45 mins
• Yields: 14 cups

Ingredients

• 7  cups sugar
• 4  cups all-purpose flour
• 2 1⁄2 cups  cocoa
• 1  tablespoon baking powder
• 1  teaspoon baking powder
• 1  tablespoon salt
• 2  cups shortening

• To bake brownies you will need

• 3  eggs, beaten
• 1 1⁄2 teaspoons vanilla extract
• 3  cups  brownie mix

Directions

1. Combine first 5 ingredients; stir well. Cut in shortening with a pastry blender until mixture looks like coarse meal. Place in an airtight container, store in a cool dry place, or fridge, up to 6 weeks. 14 cups.
2. To bake quick and easy brownies:
3. Combine all ingredients, stir until blended.
4. Spoon into greased and floured 8 inch square pan. bake at 350°F for 35-40 minutes. Cool and cut into squares. 16 brownies.