Easy Brazilian Cheese Puffs
Ready In: 15 mins
Serves: 4
Ingredients
- 2 large egg whites
- 1⁄2 teaspoon salt
- 1⁄2-1 cup swiss cheese, grated
- 1⁄2 cup dry breadcrumbs
- oil (for frying)
- 1⁄2 cup parsley, finely chopped
Directions
- Beat egg whites and salt until stiff.
- Add enough cheese to allow mixture to be handled as dough. Roll into balls the size of a walnut. Coat with bread crumbs.
- Fry in hot oil, drain on paper towels.
- Sprinkle with parsley and serve hot.
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