Easy Bisquick Salsa Chicken

Yummy and Fast

• Ready In: 45 mins
• Serves: 6

Ingredients

• 2⁄3 cup Bisquick baking mix
• 2  tablespoons water
• 1  egg
• 1 1⁄2 cups  shredded cheddar cheese
• 1⁄4 cup  chopped onion
• 3  boneless skinless chicken breast halves, cut into 1/2-inch pieces
• 2  teaspoons  vegetable oil
• 1 1⁄4 cups salsa
•  chopped cilantro (to garnish) (optional)

Directions

1. Heat oven to 400°F Spray a 8 or 9-inch pan with pan spray. Stir together Bisquick mix, water & egg. Spread in the pan then sprinkle with 1 1/4 cups of the cheese.
2. Using a skillet cook & stir chicken in oil over medium-high heat until outsides turn white; drain. Stir in salsa & chopped onion; heat until hot. Spoon over batter in the pan to within 1/2-inch of the edges.
3. Bake 22-25 minutes or until edges are dark golden brown. Sprinkle with remaining cheese. Bake 1-3 minutes or until cheese melts; loosen from sides of the pan & serve.