Easy Bisquick Peanut Butter and Jelly Waffle French Toast

from betty crocker's bisquick cookbook! A double marriage of french toast and a waffle with peanut butter and jelly..

• Ready In: 20 mins
• Serves: 6-8

Ingredients

• 1 1⁄4 cups milk
• 1  cup Bisquick
• 1⁄2 cup peanut butter
• 2  tablespoons sugar
• 1  teaspoon vanilla
• 1  egg
• 6 -8  slices  bread
• 6 -8  tablespoons  mini chocolate chips
•  jelly, on top as desired
•  powdered sugar, on top as desired

Directions

1. heat waffle iron and grease.
2. stir milk, bisquick, peanut butter, sugar, vanilla, and egg until blended.
3. dip bread into batter on both sides.
4. place in waffle iron and close.
5. bake until steaming stops.
6. remove waffle.
7. sprinkle each waffle with choc. chips, jelly, and powdered sugar if you like.