Easy Belgian Waffles

These Belgian waffles are not authentic, but they are quick, easy, and delicious. They are perfect for our hardy, eastern Kentucky appetites...thick and dense. This is a recipe I adapted from one I found on Cooks.com.

• Ready In: 1 hr 33 mins
• Serves: 5
• Yields: 5-7 waffles

Ingredients

• 3  cups Bisquick
• 2  eggs
• 1 (12 ounce) can evaporated milk
• 3  tablespoons  oil
• 1  teaspoon  oil

Directions

1. Whisk together all ingredients in large bowl until thoroughly combined.
2. Let mixture sit for at least an hour.
3. Cook in Belgian waffle maker.
4. Serve with lots of butter and syrup.