Easy Beef Stroganoff

Have had this recipe for years & we all enjoy it. My kids grew up on it & now the grandkids are enjoying it too. Hope you do as well.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 3⁄4 lb  round steak (tenderized & cubed)
• 1  minced garlic clove
• 1 (4 ounce) can  sliced mushrooms
• 2  tablespoons butter
• 1  cup reduced-fat sour cream
• 1 (10 3/4ounce) can  reduced-fat cream of mushroom soup
• 1  tablespoon ketchup
• 1 1⁄2 teaspoons Worcestershire sauce

Directions

1. Saute garlic & mushrooms in butter. (I use an electric frying pan)
2. Add meat & salt & pepper to taste. Brown meat.
3. Meanwhile, mix rest of ingredients in bowl.
4. After meat has lost it's pink color, add mixture from bowl & heat through. Do not boil.
5. Serve over rice or noodles.