Easy Beef Stew
- Reviews 1
Ready In: 1 hr 40 mins
Serves: 3-4
Ingredients
- 700 ml original V8 vegetable juice
- 500 g beef
- 2 potatoes
- 1 carrot
- 1 onion
- 3 tablespoons plain flour
- 1 teaspoon basil
- 2 tablespoons butter
- 2 garlic cloves, crushed
Directions
- Cut the beef, salt and pepper the beef and coat the beef with flour.
- Crush garlic into saucepan with butter and cook the beef.
- Add tomato juice and basil and simmer it for an hour till the beef become tender.
- Add the veggies and cook till they cooked.
- Serve it with sour cream if you desire.
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