Easy Beef and Bean Chili
- Reviews 1
Ready In: 55 mins
Serves: 4
Ingredients
- 1 lb ground beef
- 2 medium onions, chopped
- 1 (16 ounce) can kidney beans
- 1 (16 ounce) can chili beans
- 1⁄2 teaspoon cumin
- 1 teaspoon salt
- 1 teaspoon celery salt
- 1 teaspoon chili powder
- 2 tablespoons brown sugar, packed
- 1 (10 3/4ounce) can tomato soup
Directions
- In a large skillet brown ground beef and onions. Break up ground beef as it cooks.
- When ground beef and onions are cooked. remove from heat and drain all liquids.
- In a large stockpot add all ingredients, including beef and onions. Simmer on medium low heat for 30 minutes.
- Serve with sour cream cheddar cheese and your favorite corn bread.
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